Festivals and events

Culinary workshop: Winter dishes from our region

For all food lovers and gourmands, don your knob and apron for a 100% locavore and seasonal cooking class that will help you discover the pleasure of cooking and eating well! Step by step, you'll be guided by the chef of the l'Art d'Oise restaurant, Cyril Maréchal, as you enjoy a moment of culinary creativity.

November's theme is: Winter dishes from our region

Places are limited and booking is essential.

Information and registration with the Pays d'Oise et d'Halatte Tourist Office.

Gift card available.

Date(s)

Toutes les dates sont passées. Merci de vous rapprocher de l'organisateur pour plus d'information

Prices

Single rate 36 €

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